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Notes from a Collector's Catalogue, With a Bibliography of English Cookery Books
Author(s): Oxford, A W
| Binding: | Hardcover |
| Volume Condition: | Very Good |
| Dust Jacket: | No |
| Dust Jacket Condition: | N/A |
| Edition: | 1st Edition |
| Language: | English |
| Publisher Name: | John and Edward Bumpus |
| Publication Year: | 1909 |
| Book ID: | 002696 |
| Catalogue(s): | Food, Cooking and Household Management ◇ Rare and Antiquarian Books |
116pp. Quarter bound in cloth over card (boards are sharp, square and tight, just a little edge wear and slight sunning to spine). Deckled edges. Internally neat, clean bright and tight barring mild toning on endpapers. A delightful collection of notes and tips on collecting from a collector interested in playing cards, old silver, crime, Fountains Abbey and books, but important for the extensive bibliography of English Cookery Books, which starts with A Noble Book of Feasts Royal (of which it seems no copy survives) and includes known English cookery books up to 1814. Small folio. A pleasure to peruse.
Keywords:
cookery
history of cookery
recipes
household management
English Cookery Books
recipes
receipts
food
cooking
