Larousse Gastronomique

Author(s): Hamlyn

Binding:	Hardcover
Volume Condition:	Fine
Dust Jacket:	No
Dust Jacket Condition:	Very Good
Edition:	1st Thus
Impression:	1st Impression
Language:	English
Publisher Name:	Hamlyn
Publication Year:	2009
ISBN:	9780600620426
Book ID:	000652
Catalogue(s):	Food, Cooking and Household Management

1200pp. Indexed. Illustrated with full colour plates. Magnificent volume, with two silk ribbon markers and house in black slipcase with gilt gold lettering and motif. Volume in immaculate condition, slipcase is near immaculate but has a few mild marks. Collectible and gift condition. This is a very heavy book and will incur an additional charge for postage outside the UK.

Keywords:

cookery baking gastronomy french cooking recipes