£180.50
FREE UK Shipping*
✓ In stock
* Allow 7-10 business days for delivery, usually by Royal Mail Tracked 48 or Second Class Post.
An Analytical Inquiry Into the Principles of Taste
Author(s): Knight, Richard Payne
| Binding: | Hardcover |
| Volume Condition: | Good |
| Dust Jacket: | No |
| Dust Jacket Condition: | N/A |
| Edition: | 2nd Edition |
| Language: | English |
| Publisher Name: | T Payne, Mews-Gate and J White |
| Publication Year: | 1805 |
| Publication Place: | London, UK |
| Book ID: | 010552 |
| Catalogue(s): | Art |
vviv, 470pp. Brown cloth-covered boards, gilt titles on green spine . Volume has been rebound. Lightly bumped spine ends and corners. Top text block edge stained red, other edges untrimmed. Endpapers tanned. An article from the Glasgow Evening News 24/7/08 has been pasted to the rear endpaper which has darkened the facing page. Internally neat, clean, bright and tight. No dust jacket. 8vo. Early work on the preferences of individual taste with sections on Sensation, Smell, Touch, Hearing, Sight, the association of Ideas including Knowledge, Imagination, Judgment, of the Passions, the Ridiculous, and of Novelty.
Keywords:
Art