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Court of Two Sisters Cookbook: With a History of the French Quarter and the Restaurant
Author(s): Leavitt, Mel
| Binding: | Hardcover |
| Volume Condition: | Near Fine |
| Dust Jacket: | Yes |
| Dust Jacket Condition: | Near Fine |
| Dust Jacket Protection: | N/A |
| Edition: | 2nd Edition |
| Signature: | None |
| Language: | English |
| Publisher Name: | Pelican Publishing Co |
| Publication Year: | 2001 |
| Publication Place: | USA |
| Book ID: | 000237 |
| Catalogue(s): | Food, Cooking and Household Management ◇ History - The Americas |
Second edition, reprint. 112pp plus 18 pages of colour photos. Indexed. 8vo. A near fine book in near fine dust jacket (remains of previous seller's price label over barcode on reverse of dust jacket). The Court of Two Sisters, deep in the French Quarter of New Orleans, is a historic building and home to New Orleans' finest creole food. This book contains a collection of recipes and more than 300 years of history of the Court, the city and the people who eat there.
Keywords:
Food
Cooking
French Cuisine
New Orleans
Creole
